Shortbread Butter Biscuits

These delicious biscuits have just been launched. The biscuits are made traditionally with pure New Zealand butter - in fact, lashings of butter. Our big difference is that instead of white sugar we use Golden Syrup. Obviously more expensive but gives a wonderful taste and makes it not too sweet

‌We can now offer sugar free Gloria's Anzac Biscuits and Gloria's Shortbread Biscuits by using Monk Fruit Sweetener.
This is perfect for those needing to lower sugar intake.
As a guide the cost is 5 peso per Biscuit more expensive.
Just contact us for your requirements.